Side Dishes admin 12 years ago Antipasti and Grilled Vegetables, Rosemary Potatoes with Olive Oil, Fried Potatoes with Chili Sauce, Couscous with Vegetables, Rice with Almonds, Green Beans, Artichoke Hearts with Peas, Stir-Fried Asparagus with Garlic, Stir-Fried Artichoke